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Store in Japan, Rob Bruxelles, Plaza Hotel, Loriers delicatessen "Purveyor to the Royal Court"
Traditional biscuits: 14 varieties of biscuits, chocolate, plain or tea-flavoured. The biscuits can be customised.
Markets: groceries, delicatessens, bakeries, chocolate-makers, tea houses, coffee roasters, ...
Each biscuit is different, crunchy or soft; each biscuit is unique ...
The biscuit-maker plays a great deal with textures, flavours and taste ... a pinch of salt here, a hint of orange there ...
The products are manufactured with the finest ingredients, the aim being to win over customers with "pure butter" biscuits, injected with a passion for the profession.
Stephen DESTREE launched his biscuit company back in 2008 ... and by 2010 had carried off a "best craftsman" award.
His idea was to bring high-end biscuits onto the market combining expertise, passion and productivity.
Today, he designs and makes biscuits and packaging that he tailors to the customer's demands, even incorporating the customer's own ingredients.
His motto: quality and love for the product.
For 2 years, BISCUITERIE DESTRÉE has specialised in the production of personalised biscuits. We can print your logo or company name on a biscuit.