Chocolate and confectionery
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COUPLET SUGARS
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Contact details
company profile
Certification
We are certified FSSC 22000 – Kosher – Halal
All our products are gluten free products.
Product range - Services / Brands / Markets
World market leader of the famous and authentic Belgian pearl sugar, Couplet Sugars has also developed a large range of other sugar specialities, composed of various tastes and specific features e.g. coated sugars, coloured and flavoured sugars, fondant powders, icing sugars, freeze-thaw stable sugars.
Couplet Sugars' products are first choice ingredients for industrials of the bakery, pastry, chocolate, waffles, biscuits and confectionery sectors as well as for food service.
Applications :
Decoration of pastries, donuts, biscuits, cookies, sweets, ice-creams
Icing of pastries or desserts
Incorporation in waffles, buns, craquelins, brioches, fudges
Filling of chocolates, pralines
COUPLET distributes its high quality products worldwide, directly or through its international network of distributors and agents.
Added Value
For more than 160 years Couplet Sugars has been developing its experience and technological know-how to become a major actor on its market.
Research and development
For more than 20 years, the well-skilled Couplet Sugars R&D team has been conducting research into the development of new products and processes, to provide its customers with innovative solutions and individual technical support.
Thanks to its expertise, Couplet Sugars is favorably positioned to support its clients in the development of their products.
Company history
Couplet Sugars is a family-run Belgian company that employs more than 60 persons. The company is currently managed by the 5th generation of the Couplet family. It is active in the production and sale of a large variety of sugar specialities for the world market.
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